Peruvian Cooking Class + Local Market Tour

• Our tour guide will pick you up and take you to a local market in the Surquillo district.
• We will visit different stands accompanied by our guide who will explain everything about the Peruvian food culture
• Once we buy all the products at the local market, we will head to our kitchen in Miraflores to start cooking.
• The cooking class includes a native potatoes festival, fruit tasting, 1 starter and 1 main dish.
• If you have any dietary restrictions, please let us know.

OPTION 1:

• Causa Rellena (Starter): Delicately prepared layers of mashed potatoes, seasoned with Peruvian yellow chili, and a touch of fresh lemon, and accompanied by a select mix of vegetables and quinoa, creating a combination of flavors that evokes the richness of Andean gastronomy.

• Lomo saltado (Main Course): Thin strips of beef sautéed with onions and tomatoes in a tasty mixture of soy sauce and vinegar, enhancing the flavors with a balanced fusion of textures and aromas. This dish is served on a bed of fluffy rice, accompanied by crispy French fries, creating a delicious and comforting combination.

OPTION 2:

• Ceviche(Starter): Small pieces of fresh fish, carefully marinated in lemon juice, mixed with spring onions, fresh cilantro, cooked sweet potatoes, corn, and a touch of hot pepper (optional). This preparation highlights the freshness of its ingredients, creating a harmonious fusion of flavors that evoke the most authentic culinary traditions.

•  Pescado a la Chorrillana (Main Course): Fried fish fillet, covered with an exquisite sauce made from onions, tomatoes, garlic, and chili peppers, which provides an intensity of unique and authentic flavors. This delicious dish is accompanied by soft sweet potatoes and fluffy rice, creating a perfect combination of textures and aromas that delight the palate.

• For 1 person: 70 USD
• For 2 – 6 people: 60 USD each
• For 7 – 10 people: 55 USD each

Note:

• The prices provided are for shared groups, if you want a private service, ask for availability please.
• We want to inform you that, on all public holidays in Peru, our prices will have a 50% increase.

• Hotel pick up and drop off
• Professional chef
• Guide in english or spanish
• Local market tour
• 1 starter and 1 main course
• Native Potatoes Festival
• Exotic fruit tasting
• Chicha Morada

• All of our prices included pick up and drop off to your hotel only when it is located in: Miraflores, San Isidro or Barranco. Outside of these areas, we ask that you pay a small fee for your pick up and drop off to your hotel location.

• Monday – Sunday: 8:30 am or 14:00 pm

• Wear comfortable clothes and shoes